November 8, 2016
[vc_row][vc_column][trx_title color=”#000000″]Roasted duck wings with blood plum finishing vinegar[/trx_title] [trx_title type=”3″]Ingredients[/trx_title][trx_list style=”iconed” color=”#000000″ icon=”icon-play”][trx_list_item title=”500gms chicken wings cut up”][/trx_list_item][trx_list_item title=”1/4 cup La Barre Blood Plum Finishing […]